Spinach And Prawns Relish

INGREDIENTS:

Prawns cleaned and deveined 10-15 nos.
Spinach 250 gram washed.
Salt as per taste
Oil 2tbsp
Chilies 1-2nos.
Garlic cloves 6-8 crushed

METHOD:

Serving Size: 3-4

Heat 1 tbsp oil in a pan and stir-fry the garlic and chilies. Next add the prawns and fry lightly. keep aside.

In the same pan heat the rest of the oil. Add spinach and sauté until it is cooked. Add the prawns and salt and mix well. Let the mixture cool down.

In a blender jar add this mixture and grind to a smooth paste.

Serve with steamed rice.

Comments

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